If you find yourself with the rare too much pizza problem, your freezer can stop it from going to waste. Properly stored leftover pizza can last up to two months in the freezer — you just need to make sure it's protected from the cold properly to maintain quality. Your leftovers should be cut into separate slices and wrapped with foil or plastic wrap. You can also put all the wrapped slices in a freezer-safe bag or container to further protect them and increase their freezer life. Then simply pop them out one or two slices at a time whenever you want.

So what happens when you do want to pop out a slice? Fine Dining Lovers states that leftover pizza from the freezer should be thawed for a few hours before you reheat it. Once it is defrosted, you should avoid the microwave, which leaves your pizza soggy. Instead, crisp it back up on a stovetop pan or in the oven and enjoy the glory of leftover pizza weeks after you ordered it.